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Human health and nutrition

February 2020

Market trends and challenges highlighted during Poultry Market Intelligence Forum at 2020 IPPE

“Today, the notion of ‘climate friendly diets’ is gaining substantial traction, especially among youth. It is a brilliant opportunity to position chicken and eggs as being tasty, convenient, climate-friendly, nutritious and affordable,” remarked Dr David Hughes, professor at the Imperial College of London, during the Poultry Market Intelligence Forum held at the 2020 International Production & Processing Expo (IPPE…

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