Knowledge centre Government and regulatory Policy and regulation Thinking of starting a poultry business? Here’s what you need to know Find out some key steps to take before you decide to start producing poultry on a commercial scale. 9 April 2019 4 minute read By: Bruce Derksen North America Our Partners Lallemand Lanxess BioZyme Hy-Line International Royal Pas Reform Bruce Derksen Bruce Derksen has worked in Western Canada’s agricultural industry for over 30 years. He now reports on the industry, aiming to give today’s producers up to date information about current and future issues. More from this author More Articles View all 2024 IPSF: Feed bin fill levels impact broiler performance Meat poultry Flock management Feed and nutrition 27 March 2024 2 minute read Food safety: the dirty truth about shopping carts Health & disease Treatments and prevention Biosecurity 26 March 2024 3 minute read Women in Poultry: Debbie Fisher Genetics and breeding 25 March 2024 7 minute read Learn more about Debbie Fisher Technical Service Manager for Aviagen in Australia and New Zealand Our Partners Lallemand Lanxess BioZyme Hy-Line International Royal Pas Reform