Spiking Mortality of Chickens
Introduction
This is a condition characterised by a sudden increase in mortality in young, typically 7-14-day-old, rapidly growing broiler chickens. Birds in good condition die after showing neurological signs. Mortality drops off as sharply as it started. This appears to be a multifactorial condition. Feed intake, and/or carbohydrate absorption are disturbed resulting in a hypoglycaemia. Males are more susceptible than females, probably because they are growing faster. Filtered intestinal contents from affected flocks appear to be capable of reproducing the condition, suggesting a viral component. In order to reproduce the typical condition the affected birds are subject to 4 hours without feed and then a mild physical stress such as spraying with cool water.
Signs
- Tremor.
- Paralysis.
- Coma.
- Death.
- Orange mucoid droppings.
Post-mortem lesions
- Mild enteritis.
- Excess fluid in lower small intestine and caecae.
- Dehydration.
Diagnosis
-
Pattern of mortality.
- Signs and lesions.
Treatment
- Leave affected chicks undisturbed.
-
Provide multivitamins, electrolytes and glucose solution to flock.
- Minimise stress.
Prevention
Good sanitation of the brooding house.
Avoidance of interruptions in feed supply.
Avoidance of physical stress.