The Redbro Association comprises of hatchery and processors engaged in the production and sales of Premium chicken meat in Japan. The Association today numbers a total of 7 hatcheries and integrators.

Back row:
From left to right: Tsuyoshi Yamamoto, Production Manager Yamamoto Corp., Keitaro Jo, Hatchery Manager Yamamoto Corp, Hiroyuki Tanabe, Breeder and Hatchery Director, Fukawa Poultry Agricultural Cooperative, Nobuhiko Kurumad, President Fukushima-enya Managing Director Corp., Yoshitsugu Kondo, Section Chief, Suri-emu Corp., Masaki Nakashima, ON Poultry Corp..

Front row:
From left to right: Kazuo Ogasawara (Managing Director Matsumoto keien Co., Ltd), Hidetaka Matsuo (President,Matsuo Hatchery Corp.), Mitsuo Yamamoto (President, Yamamoto Corp.), Hirohumi Yamada (President, ON poultry Corp.), Masahiro Sugai (President, Suri-emu Corp.).

During the conference speakers from Hubbard reviewed the latest performance trends in Japan as well as highlighting the technological advances being made in the breeding programme and predictions for the level of performance that can be expected beyond 2020.

For more information, please contact:

[email protected]