Pilgrim's Pride recalls ready-to-eat chicken products due to possible contamination
WASHINGTON – Pilgrim’s Pride Corporation, a Waco, Texas establishment, recalled approximately 101,310 pounds of ready-to-eat breaded chicken patties that may be contaminated with extraneous materials, specifically rubber, the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today
19 February 2018
3 minute read
By: The ready-to-eat breaded chicken patties were produced and packed on Sept. 6, 2017. The following products are subject to recall (view labels):
- 30-lb. boxes with six 5-lb. clear bags containing “GOLD KIST FARMS, Fully Cooked Whole Grain Home-Style Breaded Chicken Patties,” with a case code of 72491050xx and a product code of 665400.
The products subject to recall bear establishment number “P-20728” inside the USDA mark of inspection. These items were shipped to institutions nationwide.
The problem was discovered after the firm received a customer complaint on Feb. 13, 2018. Pilgrim's Pride distributed the product to institutions, including schools. Although the product was sold through the USDA commodity program, the introduction of the foreign material was due to an equipment failure at the facility.
There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.
Customers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website.
Consumers with questions about the recall can contact James Brown, consumer relations manager at Pilgrim’s Pride Corp., at +1 (800) 321-1470. Media with questions about the recall can contact Cameron Bruett, head of media relations at Pilgrim’s Pride Corp., at +1 (970) 506-7801.
Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov. The toll-free USDA Meat and Poultry Hotline +1 (888) MPHotline (+1 (888) 674-6854) is available in English and Spanish and can be reached from 10am to 6pm (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day.
As reported by the USDA FSIS
Ryan Johnson
Ryan worked in conservation from 2008 to 2017, during which time he operated a rainbow trout hatchery and helped to maintain public and protected green spaces in Canada for the Toronto and Region Conservation Authority. As editor of The Poultry Site, he now writes about challenges and opportunities in agriculture across the globe.
