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USPOULTRY Foundation awards student recruiting grant to Abraham Baldwin Agricultural College

24 March 2018, at 12:00am

TUCKER, GEORGIA, 22 March 2018 – Abraham Baldwin Agricultural College (ABAC) in Tifton, Georgia has been awarded a $7,000 USPOULTRY Harold E. Ford Foundation (USPOULTRY Foundation) grant to assist the college in recruiting students interested in poultry and related industry careers

The grant was made possible in part from an endowing Foundation gift from the Don Dalton Student Recruiting Fund. The late Don Dalton was president of the US Poultry & Egg Association (USPOULTRY) from 1992 to 2007, and he was instrumental in creating the USPOULTRY Foundation during his tenure.

The cheque was presented by John Starkey, current president of USPOULTRY and its Foundation and Don’s predecessor, to Dr Katheryn Cerny, ABAC professor and student advisor. They were joined by ABAC student, David Hall. The recruiting grant check presentations were part of the College Student Career Program activities at the International Poultry Expo (IPE), part of the 2018 International Production & Processing Expo.

“It was Don’s vision that led to the establishment of grants at schools like ABAC that connect students to the poultry industry, and he’d be pleased with the growth of the program,” said Starkey.

The USPOULTRY Foundation board awarded student recruiting grants totaling $282,500 for the 2017-2018 school year to 35 colleges and universities across the United States with a poultry science department or industry-related degree program. The USPOULTRY Foundation provides annual recruiting funds to colleges and universities to attract students to their poultry programs. The grants are made possible by gifts to the Foundation from companies, individuals and families, in addition to funds earned over the years at the IPE.

As reported by USPOULTRY

Editor at The Poultry Site

Ryan worked in conservation from 2007-2017, during which time he operated a rainbow trout hatchery in Canada for the Toronto and Region Conservation Authority. As editor of The Poultry Site, he now writes about challenges and opportunities in the global poultry industry and agri-food chain.

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