Cultivated and conventional chicken indistinguishable, tasting finds
Tasted side-by-side, the samples were indistinguishable by the panel of Israeli professional chefsSuperMeat, a food-tech company that develops industry-leading cultivated meat products, today announced the results of the first-ever blind tasting of cultivated chicken compared to traditional, conventionally-produced chicken. The tasting found the two to be indistinguishable – an industry milestone that marks a significant shift for food technology.